Q: What is the meaning of the term "kimchi"?

A A Korean martial art
B A traditional Korean tea ceremony
C A Korean side dish made of fermented vegetables, typically cabbage
D A Korean flower arrangement technique

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Answer: C

Explanation:

"Kimchi" is a Korean word that describes a traditional side dish made of fermented vegetables, most commonly cabbage. It is seasoned with various spices and has a distinct tangy flavor. Kimchi is an essential part of Korean cuisine.

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Q: What is the meaning of the term "kimchi"?

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