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QWhich metal dishes are commonly used to serve food in Assam?
ID: #13309
Assam GK
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#13309Q ID
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Assam GKTopic
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Correct Answer: Option A
Explanation
Khorika is a term used in Assamese cuisine to refer to smoked or fire-grilled meat.
It is often eaten as a part of meals and adds a smoky flavor to the dish.
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