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QWhich traditional dish of Guadeloupe is made from grated cassava and coconut milk, wrapped in banana leaves, and then boiled?
ID: #16046
Guadeloupe
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#16046Q ID
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GuadeloupeTopic
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Correct Answer: Option D
Explanation
Dombré is a traditional dish of Guadeloupe made from grated cassava and coconut milk, offering a taste of local flavors and culinary heritage.
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